Savor the Love

#SAVORTHELOVE
AT HARLEY & BUCK’S RESTAURANT


TUESDAY, FEBRUARY 14th
4-9 pm

Romantic 5 Course Dinner
by Chef Edgar Flores

Vegetable Croquettes with Chipotle Aioli or Shrimp Ravioli in Browned Butter
Savory Butternut Squash Soup
Organic Greens with Mandarin & Mango Served with a Citrus Dressing

Your Choice of :
Chicken Stuffed with Creme Cheese & Spinach Finished with a Plobano Sauce
Beef Tenderloin Finished with a Mushroom Cognac SauceButter Poached Lobster Tail
Pan Seared French Lamb Chops
Chocolate Dome a Decadent Combination of Chocolate Cake, Espresso Mousse, Mango and a Chocolate Glaze

OUR REGULAR DINNER MENU WILL NOT BE AVAILABLE ON THE 14th

SPECIAL MENUS OFFERED ON FEBRUARY 10th & 11th
CALL FOR YOUR RESERVATION
801-745-2060

we offer validated parking in the lot north of the restaurant

www.harleyandbucks.com

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